Tag Archives: Weeknight

Almost Alfredo

This creamy pasta is just perfect for a quick weeknight meal. Easy to throw together, yet oh so yummy.

almost-alfredo

Almost Alfredo

  • 1 box pasta
  • 2 Tbls butter or olive oil
  • 1/2 cup milk
  • 1/2 cup sour cream
  • 1/2-1 cup shredded Parmesan
  • 1/4-1/2 cup shredded mozzarella
  • Pepper (optional)
  • Dried parsley (optional)
  • Spinach (optional)
  • Chardonnay (optional)
  1. Cook pasta, drain, and set aside.
  2. In pot, combine butter or oil, milk, sour cream,  and Parmesan. Heat until smooth. Add a splash of Chardonnay if desired and stir until smooth.
  3. Add pasta and mozzarella.
  4. Season with pepper and parsley.
  5. Serve with spinach or enjoy as is.

Facebook

Advertisements

Lemony Chicken And Pasta

Light and lemony chicken served over a bed of delicious lemon pasta with walnuts and broccoli on the side. This dish is simply perfect for this time of year.

With my new meal plan, Monday night is set aside for light chicken and/or pasta or fish. One of our absolute favorites in this category is a lemony chicken and pasta with Parmesan and walnuts.

It’s so good that we’ve been eating it every week!

lemon chicken pasta easy dinner

 

Lemony Chicken and Pasta

  • 1 box of (gluten free) pasta
  • 7 chicken tenders, cubed
  • 3-4 lemons, juiced
  • 1/4 cup olive oil
  • 1/2 cup walnuts
  • Parmesan (to taste)
  • Salt, pepper, dried parsley (optional, to taste)
  1. Cook pasta, drain, and set aside.
  2. Use 2 Tbls olive oil to coat the bottom of a large pan.
  3. Lay chicken tenders in single layer in pan, sprinkle with salt, pepper, and pour half the lemon juice on top.
  4. Cook over medium heat, flipping when chicken begins to turn white. Cook until chicken is fully cooked.
  5. Add walnuts to the chicken.
  6. Add pasta, 2 Tbls olive oil, and rest of lemon juice. Stir well and heat until it’s all warmed.
  7. Season with pepper, dried parsley, and Parmesan cheese.
  8. Serve with a side of steamed broccoli, and enjoy!

If you like this recipe be sure to follow on Facebook for more. 🙂