Dessert, Gluten Free, Recipes

Bacon Brown Sugar Cheesecake

15 Comments

Happy Friday, everyone!

Today I have a bacon brown sugar cheesecake to share with you. I know it sounds a bit weird, but it’s actually pretty good. If the meat in dessert is too strange, just omit the bacon for a brown sugar cinnamon cheesecake.

I will also warn that my husband and I like cinnamon, so it may be a bit strong. If you like a more delicate cinnamon flavor, then add a little less than what I have here.

(If you just want the recipe, scroll to the recipe card at the bottom of the post.)

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The lovely crumbled bacon.
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Our crust all mixed and ready.
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It’s starting to come together.
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Add the bacon.
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All mixed in. Just look at that texture!
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Ready for the oven.
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Fresh baked. For once we’re baking the bacon! (Still not sure about cooking the cookies…)
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All dressed up and ready to enjoy.

bacon brown sugar cheesecake recipe card

I’m sharing this with my friends over at Fiesta Friday. Maybe I’ll see you there! And we can always connect on Facebook. Have a happy one!

15 thoughts on “Bacon Brown Sugar Cheesecake”

  5. Um…. this sounds pretty fantastic to me! Although, I’ve combined chocolate and bacon before, so I have a slight idea of how this may taste (except your dessert is certainly ten times better). Thanks for sharing this treat at the fiesta, and I hope you had a wonderful weekend. 😀

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