Simple Salsa

Happy Friday, everyone!

Over the weekend we discovered that we had run out of salsa. *Gasp* We eat crazy amounts of salsa sometimes, and apparently had gone through it all.

Fortunately, I had plenty of ingredients, so I decided to try making my own! I think it turned out pretty well. Just what we had been looking for.

A couple weeks ago we tried out a new Mexican restaurant and they had some very interesting flavors of salsa, so I’ll (hopefully) be recreating some of those in the future.

In the meantime, here’s a basic salsa recipe. It’s similar to Chili’s salsa. I hope you enjoy!

 Salsa Recipe

2 14.5oz cans diced tomatoes, mostly drained

The juice of one lemon

1 fresh jalapeno

Small handful cilantro

1/2-1 tsp garlic powder (to taste)

1/2-1 tsp cumin (to taste)

1/4 tsp salt

1/4 red onion, diced

Place all ingredients in blender and blend until smooth.