Happy Monday, everyone!
I’m sorry this post is so late. Today I have some yummy treats for you! Gluten-free (grain-free) gingerbread cookies! I started with this recipe from The Coconut Mama.
It looked great the way it was, but I wanted to use molasses to give it that traditional gingerbread taste.
The addition of molasses changed it just a bit, so I decided to make my own card for what I did.
After the cookies were done, we decorated them.
These were my two favorites.
I’m really looking forward to having a gingerbread house this year! When I was growing up we would make them every year. I haven’t made one in so long. Hopefully I’ll have a post about that sometime this week.
Is gingerbread a traditional part of your Christmas celebration?
Have a wonderful week!